food trip

Yesterday, I had some time bonding with a friend of mine. We had a food trip and cooked our favorite merienda dish in the Philippines. It is called "Pansit". It is rice noodles mixed together with stir-fried garlic, onions, white cabbage, carrots, pork and liver. We used soya for the rice noodles and bouillon for the seasoning of the meat and vegetables. We also baked chocolate cake for dessert. When I went home, she gave me a tilapia fish to cook for today. I was so excited in cooking and eating it that I took a picture for all of you to see. Here is what I have done with it---I decided to put onions and tomatoes seasoned with salt and peber inside the fish and wrapped it in aluminum foil and put it in the oven for 45 minutes. I also baked an eggplant in butter(cut into squares) and made some sauce out of soya and vinegar with garlic.